Otros Courses | Auxiliary Technician in Aquaculture, Cunculture and Poultry
Location
Panama City
Published
06/06/2024
New or Used
New
Details
This course allows you to start from zero and get in a short time advanced knowledge in aquaculture, quanculture and poultry. Approval of the course: through monthly distance work or multiple choice questionnaires from the platform.
• Time flexibility
• Online mode: that allows you to enter the platform at the time you want, from any computer adapting better to your daily times and responsibilities.
• Download the material directly from the platform to your computer, tablet or cell phone. No mails. Enter the platform by user and personal password.
• Method of evaluation: through multiple choice questionnaires with the note instantly.
Over 17 years with an internet connection
Duration 180 hours.
Module 1
Appearance
Beehives
The pollination
Filling installation
Start in apculture
What is poultry flora?
Beehive products
Beehive feeding
How to handle the hives according to the stations?
Module 2
Routine reviews
Indumentary and basic tools for apicultor
The poison of bees
Types of hives
Multiplication of colonies
Bee packs
Harvest
The honey extraction site
Pollen production
Queens breed
Module 3
Production and packaging of products
Obtaining swarms, royal jelly and queens
Production of swarms
Production and breeding of queens
Packaging and storage of honey and pollen
Reception, conditioning and storage of honey
Good management and manufacturing practices in honey production
Which is the Cunculture
The breeding rabbit
History of breeding and domestication of rabbit
Rabbit production in the world
Quality and acceptance of rabbit meat
Different races of rabbits
Bunny player
Reproduction of rabbits
Artificial Rabbit Insemination
How to take care of a pregnant rabbit and prepare the nest
How to take care of a newborn rabbit
How to take care of a newborn rabbit without a mother
Helps newborn rabbit make your needs
Lactation of a council
Get out of rabbits
Module 5
The emergence and development of disease
Rabbit disease
Main diseases in rabbits
Torcid neck or vestibular syndrome
Poisoning by asclepiadea or Algodoncillo
Cold in rabbits
Eye infection or conjunctivitis in rabbits
Pneumonia in rabbits
Bunny in rabbits
Skin diseases in rabbits
Mucoid enteritis
Mastitis in rabbits
Pulgas and Garrapata in rabbits
Mixomatosis in rabbits
Cannibalism in rabbits
Module 6
Biosafety in Cuncultural Production Systems
Prophylaxis in quantum farms
The Rabbit Jaulas
Rabbit nests
Rabbit Beverages
Rabbit feeders
Module 7
Poultry
Anatomy and Physiology of the Hen
Birds: suitable for posture and for meat
Sexy methods in chicks
The selection. Base of poultry business
Accommodation and environment
Handling of breeding
Accommodation and environment
Hygiene and Health
Technical management of laying hens
Module 8
Disease control in poultry farms
Lighting and ventilation in poultry farm
Water consumption
Induced
Health Prophylaxis
Egg and health risks
Egg Size Management
Handling of fertile eggs for incubation
Module 9
Fatty chickens or Parrilleros
Metabolic diseases in fatty chickens
Bacterial Diseases
Virgin Diseases
Parasitic Diseases
Fungal diseases
You pay for the module.
• Time flexibility
• Online mode: that allows you to enter the platform at the time you want, from any computer adapting better to your daily times and responsibilities.
• Download the material directly from the platform to your computer, tablet or cell phone. No mails. Enter the platform by user and personal password.
• Method of evaluation: through multiple choice questionnaires with the note instantly.
Over 17 years with an internet connection
Duration 180 hours.
Module 1
Appearance
Beehives
The pollination
Filling installation
Start in apculture
What is poultry flora?
Beehive products
Beehive feeding
How to handle the hives according to the stations?
Module 2
Routine reviews
Indumentary and basic tools for apicultor
The poison of bees
Types of hives
Multiplication of colonies
Bee packs
Harvest
The honey extraction site
Pollen production
Queens breed
Module 3
Production and packaging of products
Obtaining swarms, royal jelly and queens
Production of swarms
Production and breeding of queens
Packaging and storage of honey and pollen
Reception, conditioning and storage of honey
Good management and manufacturing practices in honey production
Which is the Cunculture
The breeding rabbit
History of breeding and domestication of rabbit
Rabbit production in the world
Quality and acceptance of rabbit meat
Different races of rabbits
Bunny player
Reproduction of rabbits
Artificial Rabbit Insemination
How to take care of a pregnant rabbit and prepare the nest
How to take care of a newborn rabbit
How to take care of a newborn rabbit without a mother
Helps newborn rabbit make your needs
Lactation of a council
Get out of rabbits
Module 5
The emergence and development of disease
Rabbit disease
Main diseases in rabbits
Torcid neck or vestibular syndrome
Poisoning by asclepiadea or Algodoncillo
Cold in rabbits
Eye infection or conjunctivitis in rabbits
Pneumonia in rabbits
Bunny in rabbits
Skin diseases in rabbits
Mucoid enteritis
Mastitis in rabbits
Pulgas and Garrapata in rabbits
Mixomatosis in rabbits
Cannibalism in rabbits
Module 6
Biosafety in Cuncultural Production Systems
Prophylaxis in quantum farms
The Rabbit Jaulas
Rabbit nests
Rabbit Beverages
Rabbit feeders
Module 7
Poultry
Anatomy and Physiology of the Hen
Birds: suitable for posture and for meat
Sexy methods in chicks
The selection. Base of poultry business
Accommodation and environment
Handling of breeding
Accommodation and environment
Hygiene and Health
Technical management of laying hens
Module 8
Disease control in poultry farms
Lighting and ventilation in poultry farm
Water consumption
Induced
Health Prophylaxis
Egg and health risks
Egg Size Management
Handling of fertile eggs for incubation
Module 9
Fatty chickens or Parrilleros
Metabolic diseases in fatty chickens
Bacterial Diseases
Virgin Diseases
Parasitic Diseases
Fungal diseases
You pay for the module.